Archives for November 2010

Have you had enough Turkey Sandwiches, turkey chowders and soups, and other turkey variations yet?   I have!  So I put the rest of the leftovers in the freezer including the homemade gravy.  I’m making this easy, healthy round steak in the Crock Pot Recipe later this week.  Vegetables thicken the rich sauce-like gravy which […]

I enjoyed reading through a Table Grace book  and found several Thanksgiving appropriate graces. Here are five traditional Thanksgiving graces: 1. Bountiful God, You have blessed us in many ways, in the beauty and richness of our land, and in the freedom we enjoy. You have given us even greater gifts in our family who […]

Are you signed up to join us tomorrow? Cindy Rushton is ready to roll! Now, I am just counting down till 1PM CT tomorrow (November 22)  for the live session. Of course, she is also excited to be revealing her new Membership Site for members in just a few short hours. Are you joining Cindy? […]

My friend Jenny, from Nourished Kitchen  has put together holiday recipes and classes the Real Food Way.  I’m most excited about her new Holiday Cooking Classes!  She shows us how we can eat all those old Christmas favorites with better ingredients and better methods. She offers healthy versions of family favorites like chocolate fudge, eggnog, […]

PUMPKIN PIE CAKE DESSERT This is a very easy and very delicious dessert for a crowd just in time for Thanksgiving.  Adjustments (ingredients in blue)  make this recipe – Real Food  or Nourishing Traditions friendly. 1-29 oz can pumpkin (Use fresh baked pumpkin) 1 cup sugar (Use raw honey or Sucanat or rapadura) 1 tsp […]

Holiday Open House ebook – Open Your Heart and Your Home Are you needing recipes, information and encouragement to get started? Are you wanting to learn how to graciously decorate with just what you already have on hand? Do you need some tried and true recipes? I believe we women, wives and mothers need to […]